Masala Spin

Mutton Biryani

120 mins 580 kcal
gluten-free

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Mutton Biryani recipe — authentic Indian dish from Masala Spin

Ingredients

  • Basmati rice
  • Mutton
  • Yogurt
  • Onions
  • Saffron
  • Biryani masala
  • Mint
  • Ghee

Instructions

  1. 1Marinate mutton with yogurt and spices
  2. 2Cook mutton until 70% done
  3. 3Layer with partially cooked basmati rice
  4. 4Add saffron, fried onions, mint
  5. 5Cook on dum for 40 minutes until tender