Masala Spin

Karela Fry

30 mins 120 kcal
vegangluten-freelow-carbdiabetic-friendly

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Karela Fry recipe — authentic Indian dish from Masala Spin

Ingredients

  • Bitter gourd
  • Onions
  • Turmeric
  • Red chili powder
  • Amchur
  • Jaggery
  • Salt

Instructions

  1. 1Slice bitter gourd, rub with salt and turmeric
  2. 2Let sit for 15 minutes, squeeze out water
  3. 3Fry in oil until crispy
  4. 4Add onions, spices, amchur
  5. 5Add a pinch of jaggery to balance bitterness