Masala Spin

Egg Curry

25 mins 220 kcal
diabetic-friendlygluten-freelow-carb

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Egg Curry recipe — authentic Indian dish from Masala Spin

Ingredients

  • Eggs
  • Onions
  • Tomatoes
  • Ginger-garlic paste
  • Coconut milk
  • Garam masala
  • Coriander

Instructions

  1. 1Boil eggs and peel them
  2. 2Prepare curry base with onions and tomatoes
  3. 3Add garam masala and coconut milk
  4. 4Cut eggs in half and add to curry
  5. 5Simmer for 10 minutes, garnish with coriander