Chole
Chole is an Indian dinner dish made with chickpeas, onions, tomatoes, chole masala and other everyday ingredients. The full ingredient list and method are below.
- Total time (approx.)
- 50 mins
- Calories (estimate)
- ~260 kcal
- Course
- Dinner
- Cuisine
- Indian
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Ingredients
What goes into Chole. This recipe lists ingredients without measured quantities — scale them to the number of people you are cooking for and season to taste.
- Chickpeas
- Onions
- Tomatoes
- Chole masala
- Tea bags
- Amchur
- Ginger
Method
- 1Soak chickpeas overnight with tea bags for color
- 2Pressure cook until tender
- 3Prepare spicy onion-tomato gravy
- 4Add chickpeas and chole masala
- 5Simmer and serve with bhature or rice
About these numbers: the time shown is an approximate overall cooking time, and the calorie figure is a rough estimate for one serving of the dish as described — not a laboratory analysis. Both will change with your portion size, ingredients and how much fat you cook with. Dietary tags describe the dish in general terms; always check the labels on what you buy. Nothing here is medical or dietary advice. Spotted a mistake? Tell us and we will fix it.





