Chicken Fry Recipe
Prep time: 35 mins · Calories: 320 kcal
Ingredients
- Chicken
- Red chili powder
- Turmeric
- Ginger-garlic paste
- Curry leaves
- Lemon
- Pepper
Instructions
- Marinate chicken with spices and lemon
- Heat oil in pan
- Fry chicken pieces until golden and crispy
- Add curry leaves and extra pepper
- Serve hot with onion rings
← Back to Masala Spin