Rice Kheer
Rice Kheer is an Indian dessert dish made with rice, full cream milk, sugar, cardamom and other everyday ingredients. The full ingredient list and method are below.
- Total time (approx.)
- 40 mins
- Calories (estimate)
- ~240 kcal
- Course
- Dessert
- Cuisine
- Indian
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Ingredients
What goes into Rice Kheer. This recipe lists ingredients without measured quantities — scale them to the number of people you are cooking for and season to taste.
- Rice
- Full cream milk
- Sugar
- Cardamom
- Almonds
- Raisins
- Saffron
Method
- 1Wash and soak rice for 30 minutes
- 2Boil milk and add soaked rice
- 3Cook on low heat until rice is soft
- 4Add sugar, cardamom, saffron
- 5Garnish with almonds and raisins
About these numbers: the time shown is an approximate overall cooking time, and the calorie figure is a rough estimate for one serving of the dish as described — not a laboratory analysis. Both will change with your portion size, ingredients and how much fat you cook with. Dietary tags describe the dish in general terms; always check the labels on what you buy. Nothing here is medical or dietary advice. Spotted a mistake? Tell us and we will fix it.
