Besan Ladoo Recipe
Prep time: 30 mins · Calories: 180 kcal
Ingredients
- Besan (gram flour)
- Ghee
- Sugar
- Cardamom
- Almonds
Instructions
- Roast besan in ghee until golden and aromatic
- Cool slightly and add powdered sugar
- Add cardamom powder and mix well
- Shape into round balls while warm
- Press an almond on top of each ladoo
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