Jaljeera

15 mins 30 kcal
vegangluten-freelow-carb

Rate this recipe

Be the first to rate
Jaljeera recipe — authentic Indian dish from Masala Spin

Ingredients

  • Cumin
  • Mint
  • Tamarind
  • Black salt
  • Lemon
  • Ginger
  • Black pepper

Instructions

  1. 1Roast cumin seeds and grind to powder
  2. 2Blend mint, ginger into paste
  3. 3Mix tamarind pulp with water
  4. 4Add all ingredients with black salt
  5. 5Serve chilled with lemon wedge