Masala Spin

Gobi Paratha

30 mins 250 kcal
vegan

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Gobi Paratha recipe — authentic Indian dish from Masala Spin

Ingredients

  • Wheat flour
  • Cauliflower
  • Ginger
  • Green chilies
  • Garam masala
  • Ghee

Instructions

  1. 1Grate cauliflower and squeeze out water
  2. 2Mix with ginger, chilies, garam masala
  3. 3Roll out dough, add cauliflower filling
  4. 4Seal and roll into paratha
  5. 5Cook with ghee until crispy and golden