Corn Roti Recipe

Prep time: 30 mins · Calories: 130 kcal

Corn Roti

Ingredients

Corn flour
Water
Salt
Ghee

Instructions

Knead corn flour with warm water
Make soft dough
Pat into thick rotis
Cook on griddle with ghee
Serve hot with sarson ka saag

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Corn Roti

30 mins 130 kcal

vegangluten-free

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Corn Roti recipe — authentic Indian dish from Masala Spin

Ingredients

Corn flour
Water
Salt
Ghee

Instructions

1Knead corn flour with warm water
2Make soft dough
3Pat into thick rotis
4Cook on griddle with ghee
5Serve hot with sarson ka saag